This post is for my fellow cake makers who are wondering what to do on their off cut cakes. And this is useful too to all sweets and dessert lovers who are looking for something new to try on.
As a cake maker and decorator, off cut cakes can't be avoided. Most of the time it went to the bin and I know it's a waste. And so one day, I had thought of doing a little play and experimenting with my girl to turn these yummy off cut chocolate cakes into a new and interesting dessert aside from making it into cake pops and truffles , which I find time consuming (..and sort of, boring now).
I hate taking you hold, here is the recipe of this "easy no bake dessert" that you all will surely enjoy and love.
All you will need are these:
For the cream:
Whisk the thick cream in high speed until it becomes thick and floppy. Gradually mix in the nestle cream in medium speed, then the condensed milk. Once it's all mixed, switch the mixer to high speed until you get the cream into thick consistency.
Assembling the cake:
And so, you have a yummy dessert to share with your family and friends. And it's best to eat with your favourite coffee.
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